Artocarpus integrifolia (Jacalin, Jackfruit) (FITC)

Cat# A3590-12C-5mg

Size : 5mg

Brand : US Biological

Contact local distributor :


Phone : +1 850 650 7790


Conjugate
FITC

Grade
Molecular Biology Grade

Applications
FLISA

Shipping Temp
Blue Ice

Storage Temp
-20°C

AIA, Brazil Jackfruit, Breadfruit
Jacalin is a lectin present in the seeds of the Jackfruit, Artocarpus integrifolia. Recent papers 1,2 reported that Jacalin specifically bound human secretory IgA and that this lectin could be used to sepa- rate human IgA from other serum glycoproteins, including other immunoglobulin classes, and that agarose bound Jacalin could be used to separate IgA1 and IgA2. Recently affinity purified Jacalin. Preliminary investigation shows it to have a molecular weight of approximately 60,000 with a rather complex subunit structure. In addition to confirming its affinity toward galactose, we have examined the specificity of this lectin toward several glycoproteins. Using glycoproteins of known carbohydrate structure, we can now provide some information on the structural requirements of the oligosaccharide for binding Jacalin. First determined that fetuin, a glycoprotein present in fetal bovine serum, would bind to Jacalin covalently attached to agarose. Fetuin, however, contains two types of oligosaccharides, those linked N-glycosidically to asparagine and those attached by O-glycosidic linkage to serine or threonine. Another glycoprotein, which contains an N-glycosidically linked oligosaccharide similar to fetuin is alpha1 acid glycoprotein. However, neither native alpha1 acid glycoprotein nor the desialylated form bound to Jacalin. This indicated that Jacalin does not bind galactosyl (B 1-3,4) N-acetylglucosamine, the terminating sequence in the oligosaccharide of alpha1 acid glycoprotein. The O-glycosidically linked oligosaccharide in fetuin consists of galactose (B 1-3) N-acetylgalacto-samine, with sialic acid substitutions on the 3 position of galactose and the 6 position of N-acetylgalactosamine. To determine if sialic acid was required for binding we tested asialofetuin. The desialylated form of fetuin bound equally well, showing that binding was not dependent on the presence of the sialic acid residues. Removal of galactose from the N-acetylgalactosamine residue of fetuin reduced but did not abolish the ability to bind to Jacalin, indicating the N-acetylgalactosamine is an important part of the carbohydrate structure required for binding. Studies are underway to further characterize these structural requirements.
Jacalin apparently does not bind to galactosyl-N-acetylglucosamine but recognizes galactose (ß 1-3) N-acetylgalactosamine, a structure identical to the receptor for peanut agglutinin and sometimes referred to as the Thomsen-Friedenreich antigen or "T antigen". However, peanut agglutinin required this O-linked oligosaccharide to be devoid of sialic acid, whereas Jacalin will bind to the fully sialylated disaccharide. In addition to its potential value in the isolation of IgA, Jacalin, in combination with peanut agglutinin, may provide important information on glycoproteins containing O-linked oligosaccharides or provide an easy method to fractionate these glycoconjugates.

Applications:
Suitable for use in FLISA. and Immunofluorescence. Other applications not tested.

Recommended Dilutions:
Immunofluorescence: 5-20ug/ml
Optimal dilutions to be determined by the researcher.

Inhibiting/Eluting Sugar:
800mM galactose or 100mM melibiose

Sugar Specificity:
Galactose

Excitation:
495nm

Emission:
515nm

Storage and Stability:
Store product at 4°C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20°C. Aliquots are stable at -20°C for 6 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Caution: FITC conjugates are sensitive to light. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

Source
Artocarpus integrifolia (Jackfruit) seeds

Purity
≥85%

Concentration
~1mg/ml

Form
Supplied as a liquid in 10mM HEPES, 0.15M sodium chloride, pH 7.5, 0.08% sodium azide, 0.1mM CaCl2, 10mM lactose, 10mM Beta-cyclodextrin.


Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.