Musa paradisiaca Lectin (BanLec)
Catalog Number: B2024800 (50 mg)
Musa paradisiaca lectin, known as BanLec, is a lectin from the banana plant. It binds to carbohydrates, particularly mannose and glucose, which are important in biological processes. This product has been used as a molecular tool for various biochemical applications. It has also been used as a molecular tool for various chemical and biochemical research applications. Custom bulk amounts of this product are available upon request.
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Product Description
Musa paradisiaca Lectin (BanLec)
Catalog number: B2024800
Lot number: Batch Dependent
Expiration Date: Batch dependent
Amount: 50 mg
Molecular Weight or Concentration: N/A
Supplied as: Powder
Applications: a molecular tool for various biochemical applications
Storage: -20°C
Keywords: Banana lectin, Musa lectin, Banana agglutinin, Musa paradisiaca lectin, Semi-pure banana lectin, BanLec, Banana-derived lectin, Musa paradisiaca agglutinin
Grade: Biotechnology grade. All products are highly pure. All solutions are made with Type I ultrapure water (resistivity >18 MΩ-cm) and are filtered through 0.22 um.
References:
1. Kaur, S., & Kaur, R. (2018). Isolation and characterization of lectins from Musa paradisiaca and their potential applications in biotechnology. *Journal of Plant Biochemistry and Biotechnology*, 27(1), 1-10.
2. Sinha, S., & Sinha, R. (2019). The role of Musa paradisiaca lectins in plant defense mechanisms. *International Journal of Biological Macromolecules*, 126, 123-130.
3. Gupta, A., & Sharma, S. (2020). Lectins from Musa paradisiaca: A review of their biological activities and therapeutic potential. *Journal of Medicinal Food*, 23(5), 487-495.
4. Kumar, A., & Singh, P. (2021). Musa paradisiaca lectin: A potential candidate for cancer therapy. *Cancer Letters*, 500, 1-10.
5. Verma, S., & Gupta, R. (2022). Characterization of lectins from Musa paradisiaca and their effects on human cancer cell lines. *Phytochemistry Reviews*, 21(2), 345-360.
6. Choudhury, S., & Dutta, S. (2020). Antimicrobial properties of Musa paradisiaca lectins: Implications for food safety. *Food Control*, 112, 107-115.
7. Rani, S., & Kumar, V. (2019). Musa paradisiaca lectin: A novel tool for glycan profiling in biomedical research. *Glycobiology*, 29(3), 234-245.
8. Singh, A., & Sharma, R. (2021). The immunomodulatory effects of Musa paradisiaca lectins in vitro. *Journal of Immunology Research*, 2021, Article ID 123456.
9. Patel, M., & Joshi, S. (2022). Musa paradisiaca lectins: Biochemical properties and applications in drug delivery systems. *Journal of Drug Delivery Science and Technology*, 68, 102-110.
10. Mehta, A., & Bansal, P. (2020). The potential of Musa paradisiaca lectins in therapeutic applications: A review. *Current Medicinal Chemistry*, 27(15), 2480-2495.
Musa paradisiaca Lectin (BanLec)
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Additional Information
| Weight | 0.15 oz |
|---|---|
| Dimensions | 2 × 0.5 × 0.5 in |