Glycine max (SBA) (HRP)
Référence G8166-25-1mg
Conditionnement : 1mg
Marque : US Biological
Conjugate
HRPGrade
Molecular Biology GradeApplications
IHCShipping Temp
Blue IceStorage Temp
-20°CSoybean
Lectins are derived from the extracts of plants, animals, viruses and microorganisms and are known to agglutinate red blood cells. These agglutinins can select cell types according to blood group activities utilizing sugar-binding mechanisms.
Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose.
Lectins form precipitates with glycoconjugates and are useful for identifying or separating oligosaccharides with identical sugar compositions such as galactose, mannose or glucose.
Carbohydrate Specificity:
a and b-N-Acetylgalactosamine>-a- and b-galactose.
Inhibitory Carbohydrate:
Terminal a- and b-. N-Acetylgalactosamine>Galactose
Activity:
<4ug/ml will agglutinate Fresh A1 cells. Older B cells can react stronger than A2 cells.
Storage and Stability:
Aliquot to avoid repeated freezing and thawing. Store at -20°C. Aliquots are stable for 6 months after receipt. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap. Labeled with horseradish peroxidase (HRP). Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates. HRP conjugates are sensitive to light.
Source
Soybean
Form
Supplied as a liquid in PBS, pH 7.2-7.4. Labeled with horseradish peroxidase (HRP)
Important Note
This product as supplied is intended for research use only, not for use in human, therapeutic or diagnostic applications without the expressed written authorization of United States Biological.