Human G protein-coupled receptor 20 variant protein

Referencia orb623982-20ug

embalaje : 20ug

Marca : Biorbyt


Human G protein-coupled receptor 20 variant protein

SKU: orb623982

Description

This Human G protein-coupled receptor 20 variant protein spans the amino acid sequence from region 1-273aa. Purity: Greater than 85% as determined by SDS-PAGE.

Research Area

Signal Transduction

Images & Validation

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Application Notes
We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.

Key Properties

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Sourcein vitro E.coli expression system
Biological OriginHomo sapiens (Human)
TagN-terminal 10xHis-tagged
Expression Region1-273aa
Protein LengthFull Length
MW35.8 kDa
PurityGreater than 85% as determined by SDS-PAGE.
Protein SequenceTPSVIYTINLVVTDLLVGLSLPTRFAVYYGARGCLRCAFPHVLGYFLNMHCSILFLTCICVDRYLAIVRPEGSRRCRQPACARAVCAFVWLAAGAVTLSVLGVTGSRPCCRVFALTVLEFLLPLLVISVFTGRIMCALSRPGLLHQGRQRRVRAMQLLLTVLIIFLVCFTPFHARQVAVALWPDMPHHTSLVVYHVAVTLSSLNSCMDPIVYCFVTSGFQATVRGLFGQHGEREPSSGDVVSMHRSSKGSGRHHILSAGPHALTQALANGPEA

Storage & Handling

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StorageThe shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20℃/-80℃. The shelf life of lyophilized form is 12 months at -20℃/-80℃.
Form/AppearanceLiquid or Lyophilized powder
Buffer/PreservativesIf the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Expiration Date6 months from date of receipt.
DisclaimerFor research use only

UniProt Details

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No UniProt data available

Protocol Information

Protein Handling and Storage Guide
Protein Handling Guide
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