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DatasheetTryptic Soy Agar is a general purpose, non selective media providing enough nutrients for cultivation of a wide range of microorganisms from different material.
Specification:
| Bacteriologycal Agar | 15 g/L |
| Peptone from Casein | 15 g/L |
| Papaic Digest of Soya Bean | 5 g/L |
| Sodium Chloride | 5 g/L |
| Target | Tryptic Soy Agar |
| Storage | Store at room temperature. |
| Availability | Shipped within 10-15 working days. |
| Note | This product is for research use only. |
| Directions for use | For the preparation of 1 liter culture media: 1. Suspend 40 g of Tryptic Soy Agar in 1 liter of distilled or demineralized water. 2. Heat to boiling to dissolve the medium completely. 3. Sterilize by autoclaving at 121 °C for 15 minutes. The appearance of the medium is clear yellowish-brown. 4. Cool to 45 - 50 °C. If you wish to prepare blood agar using Tryptic Soy Agar, pour 5 % sterile and defibrinated blood before serving on the Petri plates. 5. Mix well before pouring into sterile Petri plates. 6. Leave to gel with the lid slightly open. |